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From Breweries to Michelin Stars: Charlotte’s Global Culinary Rise
By Loán C. Lake
With the filming of Bravo’s Top Chef Season 23 and local restaurants recognized by the James Beard Awards and the Michelin Guide, the Queen City is no longer a culinary underdog. Once known primarily for breweries and casual dining, Charlotte is now carving out a reputation as a serious food city, one where Southern tradition meets global influence, and chefs earn national accolades without abandoning their roots.…
